Plant Food Matthew Kenney

ISBN: 9781423630623

Published:

Paperback

160 pages


Description

Plant Food  by  Matthew Kenney

Plant Food by Matthew Kenney
| Paperback | PDF, EPUB, FB2, DjVu, audiobook, mp3, ZIP | 160 pages | ISBN: 9781423630623 | 3.12 Mb

Fresh, seasonal, vibrant cuisineThe Matthew Kenney team, always on the forefront of culinary innovation, offers up their latest techniques and approaches to raw food dining. This cookbook guides you to prepare raw foods in a contemporary, artisticMoreFresh, seasonal, vibrant cuisineThe Matthew Kenney team, always on the forefront of culinary innovation, offers up their latest techniques and approaches to raw food dining.

This cookbook guides you to prepare raw foods in a contemporary, artistic manner utilizing the best ingredients. The recipes are grouped by method: found, let, sprouted, spun, dried, smoked, sealed, cured, pressed, fermented, aged, sweetened, blended, and juiced, and make soups, salads, cheeses, main courses, desserts, and drinks



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